Food

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New Orleans, Louisiana

If you want fresh, healthy produce from a local family in New Orleans, look no further than Sheaux Fresh Foods!

IG: @sheauxfreshfoods

Also find them set up on Bayou Rd. outside of King & Queen Emporium Saturdays 10a-2p.

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2401 St. Ann New Orleans

Willie Mae’s Scotch House was established in 1957 as a bar in New Orleans’ Historic Treme neighborhood. After a year, the bar was moved to it’s current location, which consisted of a bar, a barbershop and beauty salon in the front. In the early 1970’s, the beauty salon closed, which brought on the demand for a restaurant from Willie Mae’s bar customers. The aromas of Mississippi and Louisiana cuisine emanating from the kitchen filled the air and brought on constant demand for delicious food. Their demand was met and the rest is history. In 2005, Ms. Willie Mae Seaton was honored with the prestigious James Beard Award for “America’s Classic Restaurant for the Southern Region.”

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2517 Bayou Rd, New Orleans, Louisiana

Oyster Bar & Grill Raw and Charbroiled Oysters Steaks

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1025 N. Broad Ave. New Orleans, Louisiana

Sweetlove Vegan Treats offers gourmet mostly organic vegan ice cream, cookies, pralines, and soul food! You name it and we can veganize it!

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3827 Frenchmen st New Orleans, LA 70122
(504) 945-1604(504) 945-1604
Ro’s Smokin Jo’s 3827 Frenchmen Street New Orleans, LA 70122 FOOD MUSIC DRINKS
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6600 Franklin Ave. New Orleans Suite B4
Authentic New Orleans Creole Soul Cuisine.
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7011 Read Blvd. New Orleans, Louisiana
Wholesome & Fresh – Healthiest Feast in the East! All items prepared to order.Let us cater your next office meeting or party!Contact us at (504) 240-6552 or [email protected].
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New Orleans, Louisiana

TimesPicayune Readers Choice #1 #FoodTruck. #follow us on instagram@rollinfattiesnola servicing #Lunch catering public/private events and festivals..

Temporarily closed due to Covid-19.
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2521 S. Galvez St. New Orleans, La. 70113
Enjoy Creole-inspired soul food. Locally owned and operated. We are now Mobile and Making deliveries please call 504-894-7072
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2438 St. Claude Ave. New Orleans, La. 70117

Morrow’s is an exciting new cosmopolitan restaurant concept founded in April 2018 by mother-son duo, Chef Lenora Chong and Event Curator Larry Morrow.

Serving classic New Orleans cuisine and authentic Korean dishes, Morrow’s has quickly grown to national acclaim as a local hotspot, with a thoughtfully curated ambiance serving hearty portions of delicious food!

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1100 N. Peters St. New Orleans, Louisiana #13
MEALS FROM THE HEART, Cafe is the “Home of Crab Cake Passion.” Warning: Our crab cakes are highly addictive. Customers proclaim that Crab Cake Passion is as good or better than those in Maryland.
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2101 N Rampart New Orleans, Louisiana
Celebrated as the “Queen of Pralines,” boasting a menu full of delicious creole sweets and treats —pralines, stuffed beignets, king cake, cookies, pies, sauces, and soul food. First Black female chef to own and operate a (successful) praline shop.
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1500 Esplanade Ave. New Orleans, Louisiana
At Lil’ Dizzy’s, producing great fried chicken is a matter of historical pride.Owner Wayne Baquet learned the restaurant trade from his father Eddie, namesake of the legendary 7th Ward restaurant Eddie’s, who got into the business in the 1940s working at Paul Gross Chicken Coop with his aunt, Ada Baquet Gross. Lil’ Dizzy’s is the only Baquet-owned restaurant still going, and Wayne is serious about doing the Creole-Soul tradition proud.
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